Time Out says
Friendly warning! We're working hard to be accurate. But these are unusual times, so please check that venues remain open.
San Francisco City College culinary grad Cheryl Burr believes that not everything should be painted with the same (vanilla buttercream-slathered) brush. The shop offers as many frostings as cakes: you'll find espresso, praline, and coconut buttercream toppings among them. The cake is nuanced, as well, including the sea-salt inflected chocolate ganache and the dense, buttery lemon pound cake topped with cream cheese. If you fall for Burr's sweets, head next door: She also co-owns the hip SoMA diner Citizen's Band.
1196 Folsom St
|Opening hours:||Mon–Wed 8am–3pm, Thu–Fri 8am–4pm, Sat–Sun 9am–3pm|
|Do you own this business?|