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Restaurants, Italian Noe Valley

Chris Cosentino's highly regarded restaurant is known for championing sustainably harvested produce, meat and seafood, and for the frequent appearance of offal on the daily changing menu (part of Cosentino's commitment to reduce waste). Typically robust dishes might include milk-braised pork with braising greens and polenta. Italian wines are a very big deal here.


Venue name: Porcellino
Address: 1550 Church St
San Francisco

Cross street: at Duncan St
Opening hours: 5:30–9:45pm Mon, Wed–Sun
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