Rivoli is a charming, intimate and neighbourly Italian-inspired restaurant, run by talented chef Wendy Brucker. The menu offers simple versions of classic dishes, prepared with seasonal organic produce; although it changes every three weeks, the portobello mushroom fritters (a signature dish), Caesar salad and the excellent hot fudge sundae remain a constant presence.
1539 Solano Ave
|Cross street:||between Neilson St and Peralta Ave|
|Opening hours:||5:30–9:30pm Mon–Thu; 5:30–10pm Fri; 5–10pm Sat; 5–9pm Sun|