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Three Babes Bakeshop

  • Restaurants
  • SoMa
  • price 4 of 4
  • 5 out of 5 stars
  • Recommended
Three Babes Bakeshop
Photograph: Courtesy Three Babes Bakeshop

Time Out says

5 out of 5 stars

The name is a bit of a misnomer: in fact, two babes—childhood friends Anna Derivi-Castellanos and Lenore Estrada—are the master bakers behind this five-year-old pie company. Though the pair has yet to open a stand-alone storefront, you can pick up pies at their Bayview commercial kitchen or their Ferry Building stand. (Whole pies and slices are also available for delivery.) The pies are made by hand each day using all organic ingredients from local purveyors like Balakian Farms, DeVoto Gardens, Nana Mae’s Organics, and Frog Hollow Farm. The holidays bring on autumnal flavors like a corn-syrup-free bourbon pecan, a classic apple—with a crumbly, hand-woven lattice crust—and a decadent sour cream pumpkin. The Bayview location also sells pre-baked pie shells for $14 to impress your guests without the flour-covered kitchen.

Written by
Lauren Sheber


1 Ferry Building
San Francisco
Cross street:
at Embarcadero
Opening hours:
Mon–Fri 8am–4pm, Sat 8am–2pm, Sun 9am–4pm
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