Time Out says
A beautiful and elegant place, this is the first US shop devoted entirely to saké. Owner Beau Timken is every bit as helpful and knowledgeable about the rice-fermented beverage as you might hope, even suggesting food pairings for your purchase.
560 Hayes St
|Cross street:||between Laguna and Octavia Sts|
|Opening hours:||noon–7pm Mon–Sat; 11am–6pm Sun|
|Do you own this business?|