Time Out says
Friendly warning! We're working hard to be accurate. But these are unusual times, so please check that venues remain open.
Located on the third floor, Old Fashioned likes to claim that it’s “a bad place to take a date.” While cozy and candlelit, the drinks here are serious business and the bar draws inspiration from the pre-Prohibition era. The bar, which opened last December, attracts an interesting mix of the expert alcoholic type (namely, writers and bartenders). Lovers of the banned and beloved absinthe may find a second best in the Absenthe Frappe—minty with a strong scent of licorice.