Time Out says
Using familiar ingredients, chef Ahn Jae-hee at 3etage creates modern French dishes at a reasonable price range. With professional experience in fine dining gained while working in Sydney, Sweden, San Francisco (as well as The Humble Dining in Pangyo since her return to Korea), Ahn opened the restaurant incorporating more casual elements, in the hope of providing a comfortable and intimate atmosphere for Seoulites.
3F, Apgujeong-ro 50gil 27
|Opening hours:||Mon – Thu 5:30pm – 1am, Fri – Sat 11am – 1pm, 5pm – 1am|