In New York located near Dosan Park has only one seating inside. That is, at the end of the day, chef Kang Yeong-dae will have served only 5 (groups of) customers with an exception. As the first "one-table restaurant" in Korea, In New York has been remaining in the same spot for almost decade now. With the chef who goes as far as assisting a marriage proposal or making seaweed soup for celebrating a customer's birthday, this unique place is usually filled up with couples and alike.
|Venue name:||In New York|
Dosan-daero 45gil 8-3
|Opening hours:||12pm - ppm|
|Price:||Lunch Course 80,000 won, Lunch Course 120,000 won|