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Over the last few months we've been very busy eating our way through all the new openings in Tokyo, just so that we could round up our favourite spots for you. Finally, we're ready to share them. In our latest magazine issue, we present the 'Best of Tokyo 2015' – a special section packed with all the latest hotspots and heroes, including the restaurants that made us sit up and take notice over the last year. For the cherry on top, we invited guest food critics Guy Dimond (Time Out group food & drink editor) and Susan Low (Time Out London reviewer) to fly over from the UK and review the restaurants featured below. Whether you're into Japanese or international cuisine, are ready to splurge on nine courses or just need a quick fix after a long night out in Roppongi, there's bound to be something on this list that tickles your palate's fancy.