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Breakfast Club’s kitchen turns Italian for one night. Food Connectors run the menu – margherita pizza, squid-ink pasta, and cocktails that feel like a slow exhale after a long week.
It’s intimate but not exclusive, the kind of dinner where you’ll see familiar faces from Tokyo’s creative circles leaning on counters between courses.
DM for a table if you’re serious about eating. Otherwise, show up, grab a seat, and let the night pace itself.