Outrageous elegance are the key words here. Guests are made to feel like superstars - even the odd bona fide star drops in from time to time too - and lodge in colour-coded chromatherapy rooms designed to enhance the mood, like zingy raspberry, Zen-like black or toasty turmeric. Every detail, from chef Dennis Kuipers' North African-inspired menu to the careful alignment of the cushions in the public areas, is well thought through by the owners.
|Venue name:||The Dylan|
|Transport:||Tram 1, 2, 5|
|Price:||Rates €270-€325 single; €435-€540 double; €735-€1,200 duplex; €1,500-€1,600 suite.|