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  • Restaurants
  • Roxbury
  • price 3 of 4
  • 5 out of 5 stars
  • Recommended
Photograph: Courtesy Jose Luis Martinez

Time Out says

5 out of 5 stars

MIDA takes its cues from Italian cuisine, with chef-owner Douglass Williams prioritizing three things: ingredients, wine and hospitality. Dishes are ideal for sharingfrom the North Shore fritto misto and Waygu beef bresaola, to the handmade ricotta gnocchi cacio e pepe and smoked short rib lasagna. The wine list tends to favor Northern Italian and French bottles, with an emphasis on lesser known producers. And, of course, this South End joint (and its sister space in Newton) expertly executes classic Italian cocktails, like the Negroni. 

Olivia Vanni
Written by
Olivia Vanni


782 Tremont Street
Cross street:
between Massachusetts Ave and Northampton St
Opening hours:
Mon—Wed 5:30pm—1am; Thu—Sat 5:30pm—2am; Sun 10:30am—10:30pm
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