Quattro

This relaxed Italian rotisserie features award-winning, brick-oven Neapolitan pizzas that go beyond the basic. Topping combos include: mortadella with pistachio; exotic mushroom; and figs, arugula and goat cheese. The handmade pastas are rich and filling, while entrees like chicken parm and linguine with clams are true classics. And by the way, glasses of some amazing wines are only $13 and we hear the pours are quite generous.