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Saus is a casual, counter-service joint offering made-from-scratch comfort foods enhanced by a plethora of condiments and toppings. There’s a whole section of poutines with toppings like carnitas, kimchi, and sambal for extra heft. There are a few tasty sandwiches and salads, plus friks—a few varieties of dressed-up beef and pork sausages served on Iggy’s brioche. But the centerpiece is the hand-cut, twice-fried fries. Choose from fifteen different homemade sauces, from basic ketchup to more creative options like hot beer mustard, Avo-Goddess, bacon-parm, or Secret Saus.
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