Gerrish Lopez

There’s no wrong way to eat seafood in America—whether you’re digging into a lobster at a picnic table, slurping oysters at a raw bar or sipping champagne with caviar in a white-tablecloth dining room. From the Atlantic to the Pacific, the best seafood restaurants in the U.S. serve up fresh fish in every style imaginable. While coastal cities like Boston, Seattle and New Orleans set the standard, the country’s seafood scene stretches far beyond the shore. You’ll find Southern gems turning shrimp and grits into an art form, Midwest spots flying in pristine fish daily and modern chefs creating elegant takes on “catch of the day”. These are classic fish shacks, restaurants with refined tasting menus and everything in between. Here, freshness matters, flavor rules, and the only thing better than the food is the view when dining right near the water. Updated October 23, 2025: We've revisited our list of the best seafood restaurants in America to highlight and celebrate the seafood stars offering the freshest fish and most exciting seafood dishes. While restaurants like Aphotic in San Francisco and La Mar, the Peruvian favorite in Miami, have closed (fortunately, La Mar's closing is only temporary), classic spots are still going strong. Holbox, a Michelin-starred food counter in Los Angeles and GW Fins, an innovative fine-dining restaurant in New Orleans, join the ranks. If you love seafood, read on. From lobster rolls and fried clams to dry-aged swordfish and grilled tiger prawns,

It doesn’t get more heavenly than Hawaii, but if you’re planning a vacation to these dreamy Pacific islands, then finding the right place to stay is all the more important—we can’t have your time in paradise go to waste, after all. So, whether you’re after an off-grid grotto to immerse yourself in nature or are craving a restorative break at a gleaming beachfront property, our freshly-curated list of the best hotels in Hawaii, which includes brand new reviews of Kona Village and Ko’a Kea Resort, has you covered.  Which area is best to stay in Hawaii? If you’re visiting Hawaii for the first time, we’d recommend staying in Waikiki or Oahu to have as many activities as possible on your doorstep. The Kohala Coast is a little more luxe, and Kauai is primed for those leaning more towards adventure than relaxation.  Hawaii’s best hotels at a glance: 💎Most luxurious: Kona Village, A Rosewood Resort 👛Best budget: Hotel Moloka’i 🏊‍♀️Best swimming pool: Wailea Beach Resort 🧖🏽‍♀️Best spa: Ko’a Kea Resort on Po’ipu Beach 🤩Most iconic: The Ritz-Carlton O’ahu, Turtle Bay 📍 Discover our ultimate guide to the best things to do in Hawaii How we curate our hotel lists Our team of writers and travel experts review hotels all over the world—new openings, old classics and everything in between—to bring you fresh, honest recommendations, all year round. We have reviewed many of the hotels featured below, but we may not have stayed at every single one. Any we haven’t stayed in have been sel

The hotel scene in New Orleans is as rich and varied as the city itself. Whether you’re after a stay with a renowned bar and French Quarter nightlife on its doorstep or you’re looking for a secluded pitstop (with a rooftop pool) to take a beat from all the bustle, there’ll be something on this list for you. So, scroll on for Time Out’s refreshed roundup of the best hotels in the city, with brand-new reviews for Fall 2025 of The Roosevelt, The Royal Sonesta and Virgin Hotels New Orleans.  Which area is best to stay in New Orleans? If you’re here for the history, stay at the French Quarter—it’s the oldest part of the Crescent City and, yes, a top-tier place to party, but you’ll also find gorgeous boutiques, lip-smacking food and stunning views of the Mississippi river. Opt for the Warehouse District if you want artsy creative spaces on your doorstep, or book a stay in Mid-City or Uptown to have the bustle easily accessible, but not right outside.  Have a look at our brand-new neighborhood guide, curated by a local expert.  New Orleans’s best hotels at a glance: 💎 Most luxurious: Kimpton Hotel Fontenot 👛 Best budget: The Old No. 7 Hotel & Chandlery 🏊‍♀️ Best swimming pool: Windsor Court Hotel 🌃 Best rooftop: Virgin Hotels New Orleans 🤩 Most iconic: The Royal Sonesta 📍 Discover our ultimate guide to the best budget-friendly hotels in New Orleans How we curate our hotel lists Our team of writers and travel experts review hotels all over the world—new openings, old classics

The night time is the right time in the spirit world, so that’s when ghosts tend to make an appearance in the places where they met their (usually unfortunate) fates. There’s no shortage of documented hauntings in cities and towns around the country where paranormal aficionados can be on the lookout for spectral appearances, but for those ghost-seekers who also appreciate a good meal or a stiff drink, there are a slew of haunted restaurants and bars across the U.S. Head out west, where gunfights and gambling debts led to many an untimely death in local saloons or to colonial towns on the east coast where revenge or heartbreak resulted in a demise or two. These bars and restaurants are known to have ghostly residents who tend to roam the premises while patrons sip their cocktails or dig into their evening meals. So if you’re looking to add a spooky encounter to your night out—especially around Halloween—check out these haunted bars and restaurants in the U.S., where eerie apparitions could be lingering long past last call. RECOMMENDED: 👻  The most haunted hotels in America😱 The most haunted Airbnbs in the USA

We don’t know who’ll be playing yet (let’s be real, probably the Chiefs), but we already know about main attraction for many of us during Super Bowl LX: the halftime show. The televised spectacle has long been one of the biggest concerts of the year. For the next edition, the 2026 Super Bowl Halftime Show will feature Bad Bunny as the headliner. The Latin trap and reggaeton will take the stage only months after wrapping up his blockbuster residency in Puerto Rico (and it’ll technically mark his second Super Bowl appearance after a brief guest spot in 2020 during Shakira and Jennifer Lopez’s show). Here’s everything you need to know about the Super Bowl halftime show in Northern California. RECOMMENDED: Guide to Super Bowl LX Where is this year’s Super Bowl? Super Bowl LX is scheduled for February 8, 2026, at Levi’s Stadium in Santa Clara, California (the stadium is the home of the San Francisco 49ers, and it’s a little bit south of that city in Silicon Valley).  Who is performing at the Super Bowl halftime show in 2026? Bad Bunny will perform at Super Bowl LX in Santa Clara. What time will the Super Bowl halftime show be on? The game usually takes about three to four hours. If kickoff is set for 6:30pm ET then the Super Bowl halftime show should start between 8pm and 8:30pm ET. It generally runs between 12 and 14 minutes.  What will Bad Bunny perform at the Super Bowl halftime show? We of course won’t know until Bad Bunny actually takes the stage. But his Puerto Rico residenc

Miami Beach is awash with hotels, but not all of them were created equal, and because we know just how important your vacation to the seaside is, we’ve trawled the length of these gleaming white sands to bring you a handpicked roundup of the best places to stay.  From shiny new resorts to lovingly-restored landmarks, sexy spas, palm-tree-lined pools and even an ice-rink, there’s bound to be a hotel on this list that suits you and your party, whether it’s big or small. So, scroll on for our curated list, which features new inclusions for Fall 2025 in The Betsy Hotel, Andaz Miami Beach and The Shelborne By Proper, and make your dream of some much-needed Vitamin D a reality. 📍 Discover our ultimate guide to the best hotels in Miami How we curate our hotel lists Our team of writers and travel experts review hotels all over the world—new openings, old classics and everything in between—to bring you fresh, honest recommendations, all year round. We have reviewed many of the hotels featured below, but we may not have stayed at every single one. Any we haven’t stayed in have been selected by experts based on their amenities, features, pricing and more. By the way, this article includes affiliate links. These links have no influence on our editorial content. For more information, see our affiliate guidelines. 🛏 Check out the best Airbnbs in Miami  

New York is treasure trove of trendy boutiques, iconic department stores, must-shop vintage haunts and quirky thrift shops. People come from all over the world to browse the aisles and showrooms of NYC’s very best. But to find the best deals on everything from clothing to home goods, electronics and more, head to the best outlets near New York. From New Jersey to Connecticut, these outlets have everything you need, all in one mega location. Most have decent food options and even entertainment like comedy shows or ice skating. These outlets are within a few hours drive of the city, and you can make it a day trip by checking out nearby must-visit attractions. RECOMMENDED: Full guide to the best things to do in New York

Cooler temps and sweater weather mean it's time for one of fall's sweetest traditions: apple picking. Much like summer’s juiciest fruits—strawberries, cherries and blueberries—apples are best enjoyed when picked straight from the tree. Luckily, there’s no shortage of orchards and farms that offer apple picking near NYC. Take an autumn adventure to New York, Connecticut or New Jersey to fill a whole bushel with your hand-picked haul. You'll score plenty of fruit for snacking and baking, but these apples are only half the fun. Many farms also feature hayrides, corn mazes, farm-fresh treats like hot cider doughnuts and even petting zoos. There's enough entertainment to make it a fall family outing. Apples are usually ready to pick in late August or early September, but be sure to check crop availability before you go. As a bonus, many of these farms have pumpkin patches later in the season for all your Halloween needs.

Pigeon Forge packs in more fun per square mile than you’d think possible. Situated in the foothills of the Smoky Mountains, it’s known for Dollywood, family-friendly activities and a strip lined with everything from go-karts to dinner shows. But visitors also come for the mountain views, the Southern comfort fare and the kind of entertainment that feels unapologetically all-out. In addition to the standard visitor attractions, Pigeon Forge and the surrounding area host annual events that can make a visit even more memorable. Each season brings at least one star event. Spring kicks off with Dollywood’s Flower & Food Festival, summer brings music festivals and a unique Fourth of July celebration, fall is all about harvest festivals and winter turns the town into a holiday wonderland aglow with lights. Whether you’re here for thrills, music or just a good time in the mountains, Pigeon Forge has a way of turning an ordinary getaway into a tradition. Here are some of the can’t-miss annual events in Pigeon Forge and the surrounding area that keep this small but mighty town buzzing year-round.

What’s on your travel itinerary? For many, it’s museums, parks, architectural gems and historical tours. But plenty of travelers these days want to explore the soul of a city through its food scene. In powerhouse dining cities like New Orleans, New York and LA, eating can be the main event. Visitors arrive with bucket-list meals and strategies for efficient consumption. But under-the-radar cities and regions are spicing things up too. Gastro-tourism is on the rise as flavor hunters flock to food festivals and follow food trails, exploring the country one bite at a time. This type of traveler seeks out culture, history and hometown pride through landmark restaurants and in iconic dishes—from wonderful to weird. These aren’t flashy, Instagrammable bites that fade with the latest trends, they’re foods and culinary traditions that show what each place is all about. Every dish tells a story, and food tours are as essential as museum visits. While each of these places has enough must-eats to pack a weeks-long itinerary, consider this your jumping-off point for a trip to deliciousness (and pack your comfy shoes with your stretchy pants, because there are plenty of opportunities to walk it off and get you ready for more).

Fried dough—from doughnuts and churros to zeppole and funnel cake—is such a simple treat, but so delicious. In New Orleans, the beignet is the fried delight of choice. Light, airy and piping hot, these fluffy squares are topped with mountains of powdered sugar, enjoyed by locals and tourists alike. The best beignets in New Orleans keep things simple, but a wave of creative interpretations also deserves a place on a beignet bucket list. RECOMMENDED: The best restaurants in New Orleans Two spots can claim to be OG beignet purveyors: Café du Monde and Morning Call, both operating for more than 100 years. A single order plus a hot café au lait is all you need to enjoy an iconic New Orleans culinary tradition. But the simple beignet has evolved over the years, and many cafes, coffee shops and restaurants have begun pushing beignets into bold new territory. Savory, flavored and stuffed versions have popped up, while renowned chefs have elevated the beignet to a dish worthy of a white tablecloth. There’s even an annual Beignet Fest, showcasing over-the-top versions of the humble treat every November. From classic to crazy, here are the must-try beignets in New Orleans for a sweet (or savory) taste of tradition. July 2025: Beignets are a worthy treat any time of year, but despite being served piping-hot, they’re a real summertime treat. Whether you’re enjoying an order of powdered sugar-topped originals with friends under the oaks in City Park or digging into a savory sampler with a

Modern life rarely gives you a chance to pause. Between endless emails, nonstop news and the daily grind, it’s easy to feel stretched thin—mentally, physically, emotionally. When stress piles up and scrolling through wellness tips isn’t cutting it, a deeper reset might be in order. That’s where the best yoga retreats in America come in. You don’t have to know your vinyasa from your ashtanga to benefit. Yoga retreats across the U.S. cater to everyone, from hardcore yogis to total beginners just looking to breathe deeper and sleep better. These retreats are designed for anyone looking to slow down, reconnect and breathe a little easier. Set in some of the most beautiful corners of the U.S.—from the stunning coast of California to the peaceful mountain air of Colorado or the big skies of Montana—they offer space to step away from noise and re-center. The best part? There’s very little decision fatigue. Most retreats are all-inclusive, meaning your meals, movement and meditation are all taken care of. You just show up, unplug and let the calm in. Whether you’re carving out a weekend or committing to a longer reset, there’s a retreat that fits. Here are some of the best yoga retreats in the country. RECOMMENDED: The best wellness retreats in the USA

If you’ve ever wanted to live inside a Mariah Carey Christmas special, this is your moment. For the first time ever, Mariah Carey’s Holiday Bar is landing in Miami Beach, promising a “Mariahfied cocktail experience” that’s part pop-up, part wonderland and entirely extra (in the best possible way). Launching on November 20 at Ray’s Hometown Bar, expect wall-to-wall holiday décor dripping with glitter and nostalgia, festive photo ops (including a new “Queen of Christmas” homage and Santa’s Sleigh setup) and recreated backdrops from her most iconic album covers. Every 30 minutes, the unmistakable opening notes of “All I Want for Christmas Is You” will cue the room into collective holiday euphoria. The menu keeps the theme alive with festive small bites and seasonal cocktails made with Carey’s own Black Irish cream liqueur. For fans who want to take the experience home, there’s exclusive merch, vinyl copies of her holiday albums and even her newest LP, Here For It All. You can even write to the star herself at the “Letters to Mariah” station. Tickets will be available exclusively through Bucket Listers, and Miami fans can join the waitlist now for early access once reservations open. 

This lively Warehouse District favorite transforms the catch of the day into something both primal and unforgettable. The secret weapon? A massive wood-burning grill that adds a signature smoky depth to everything it touches. Whether it’s a whole fish with perfectly crisped skin, a hanger steak brightened by salsa verde, the addictive smoked tuna dip or simple sides like roasted pumpkin and grilled zucchini, fire is the common thread. Still, even the dishes that skip the grill hit just as hard. The menu changes often, but always reflects the vision of Chefs Donald Link and Stephen Stryjewski and the skill of Chef de Cuisine (and James Beard semi-finalist) Nicole Mills. The raw bar highlights Gulf shrimp, local oysters and other regional gems. Longtime snacks and shareables like the smoked tuna dip, fried bread and beer-battered fish sticks (made with local brew Urban South) have earned permanent spots. The rest of the lineup leans seafood-forward, inspired by the cooking of South America, Spain and the Gulf Coast. Creative, seasonal plates like baked drum with coconut and sticky rice and jumbo shrimp with purple rice pilaf make an appearance along non-seafood selections like grilled chicken paired with brown rice congee.Everything at Pêche feels designed to be passed around the table, family-style—fitting for the always boisterous atmosphere. The lively, come-as-you-are energy extends to the bar, where seasonal cocktails show off local ingredients. Recent standouts include th

Bourbon Street is hardly the first place you’d expect to find an outpost of high-end hospitality, but The Royal Sonesta is perched proudly, right in the thick of the French Quarter’s nightlife strip.  This landmark hotel, which opened in 1969, knows how to party, but also knows when to call it a night. The façade fits right in, with wrought-iron balconies, gas lamps and flowers tumbling from railings, but behind the gates is a leafy courtyard with a pool that feels like it belongs to another world entirely. It’s a bit like New Orleans itself: chaos outside, charm inside. The Sonesta is a place where you can dive right in then retreat whenever you need a break. It’s a prime spot for visitors, but the restaurants, jazz club and on-site events draw just as many locals. If you’re staying here, get ready for a good time, both outside and inside. Why stay at the Royal Sonesta? Plenty of hotels claim to give you the ‘real’ New Orleans experience, but few put you right in the middle of it with such style. The Royal Sonesta leans into its Bourbon Street address with flair, while also serving as an oasis of polished marble, glittering chandeliers and a cool hush that dissolves the commotion outside. There’s no shade thrown towards the nightly revelry of tourists, and in fact one of the hotel’s most beloved annual traditions turns a typical nuisance—drunken revelers climbing the balconies during Carnival—into a party and competition with the annual Greasing of the Poles on the Friday be

The Warehouse District in New Orleans is often referred to as being trendy, with art galleries, hot restaurants, cocktail bars and cool lofts, so it makes sense that the Virgin Hotel is located here.  It’s a striking addition to an already buzzy neighborhood, but with its own scene that makes it a destination in its own right—including for locals. On any given day you’ll find live music, a rooftop pool party, a DJ or a drag brunch. Combine all that swanky entertainment with a good dose of style, playful design and (of course) comfort, and you’ve got a stay that’s as fun as the city itself. Why stay at the Virgin Hotel? When it debuted in 2021, Virgin Hotels New Orleans quickly cemented itself as one of the city’s most stylish stays. It strikes a balance between high-energy and laid-back, giving guests an experience that’s beyond the usual, and while you’ll no doubt spend your time seeing the sights, hearing live music and indulging in the incredible dining scene—this is New Orleans, after all—the Virgin keeps the party going once you come back. The bold design features local artists and gives a nod to both the city’s musical heritage and its flair for spectacle. The atmosphere feels less like a hotel and more like an insider’s clubhouse, and it’s where you stay if you want to experience New Orleans with a bit of polish but without losing the playful spirit that makes the Crescent City unique. What are the rooms like? Virgin Hotels calls its guest rooms ‘chambers’, and it’s ea

Since opening in 1893, this grande dame of New Orleans hotels has hosted everybody from politicians, royalty and movie stars and musicians. Now a Waldorf Astoria Hotel, the property balances historic grandeur with modern comfort, offering guests a blend of opulence and ease that feels distinctly New Orleans.  The soaring lobby wows with gilded columns, glittering chandeliers and a sense of occasion, and locals regularly pass through the lobby when attending events at the nearby Saenger or Orpheum Theaters, stopping to have a drink at the famed Sazerac Bar or to reminisce about times spent in the hotel’s ballrooms and restaurants. The Roosevelt has also been a top holiday destination for generations, as the lobby is decked out each year in extravagant decorations to celebrate the season. It offers an indulgent stay in close proximity to the French Quarter, but even more than that it provides a chance to experience New Orleans through one of its most storied institutions. Why stay at The Roosevelt Hotel? The Roosevelt is a standout among typical chain hotels. It’s unique and historic, and the vibe is equal parts timeless glamour and laid-back Southern charm. The grand chandeliers, marbled floors and polished brass mingle with the hum of guests and curious visitors. Location-wise, it’s unbeatable—you’re a short walk from the French Quarter, yet far enough away to retreat from the hubbub. With its lengthy history and luxurious trappings, The Roosevelt is where tradition meets ind

When you arrive at Kona Village, A Rosewood Resort, you really arrive. It’s set on a quiet stretch of coast on the Island of Hawaii (also known as the Big Island), and the seclusion offers the opportunity to fully immerse yourself in a sense of place and tradition that goes back generations. While the location makes it possible to explore nearby highlights—Kailua-Kona town, coffee farms, historical sites, Mauna Kea—it’s remote enough that you feel like you’re stepping into a private retreat, and you won’t want to leave. It offers modern comforts alongside experiences and amenities that seamlessly incorporate customs, honoring the surrounding environment. Why stay at Kona Village, A Rosewood Resort? Kona Village is relatively new, having opened in 2023, but the property’s history goes back decades and continues to be a part of local lore. Even further back? This is sacred ground, once home to Polynesian settlers who lived off the land in a thriving community. Originally opened in the 1960s by Johnno and Helen Jackson, Kona Village came to life when the couple landed their schooner New Moon at the site of the abandoned village of Kaʻūpūlehu. The Polynesian-style resort became an off‑the‑grid hot spot with no TVs, few roads and just a coconut on your door to signal ‘privacy’. Guests flew in via puddle‑jumper planes, and families returned year after year. It was a communal resort, where guests of all ages mixed and mingled, like a Hawaiian summer camp.  In 2011, a tsunami demolis

South Beach isn’t exactly known for subtlety. Neon lights, bass-heavy clubs and velvet-rope chaos are par for the course along Ocean Drive. But tucked right into the heart of the action—without feeling like it’s part of the scene—is The Betsy, a refined, art-forward boutique hotel with a whole lot of class but just enough edge to keep it rooted in the neighborhood. Built in 1942, The Betsy is one of the last remaining examples of Florida-Georgian architecture in the area, standing in bold contrast to the candy-colored Art Deco buildings surrounding it. It could easily be mistaken for Savannah, but this genteel charm is exactly the draw if you want to be part of the South Beach energy while easily being able to retreat from it. Inside is a spacious world of art and relaxation, a perfect respite from the Ocean Drive action. Why stay at The Betsy Hotel? If you’re over the South Beach party scene—but not quite ready to retire from it—The Betsy strikes a near-perfect balance. At the quieter end of Ocean Drive, The Betsy is just steps from the sand and close to the action, but removed enough to breathe. You get all the perks of the location, but inside, it’s calm, collected and downright serene. You can spend hours inside browsing the art collection, unwinding at the pools, sipping an espresso or lounging in the library and other public spaces. There’s a renowned jazz program in the bar, a destination restaurant and a cool courtyard oasis. But once you’re ready to live it up in SoB

Step off Magazine Street and into The Vintage, where velvet banquettes, antique mirrors and mismatched chandeliers pull you into a curated mix of Parisian café meets New Orleans charm.  The vibe: This chic spot is an ideal stop any time of day. During work hours, laptops and lattes rule; by night, it’s candles, charcuterie and clinking glasses. It’s elegant but laid-back, welcoming all to enjoy the atmosphere. Grab a table inside (an excellent backdrop for pics) or choose a sidewalk table where you can catch the Magazine Street buzz. The food: From coffee and pastries in the morning to sandwiches, flatbreads and small plates later in the day, The Vintage is truly an all-day cafe. Don’t miss the beignets, whether it’s an order of traditional plain or fancy versions filled with chocolate, mini beignets topped with cinnamon or seasonal options that celebrate Mardi Gras, Christmas or Valentine’s Day. Cheese boards and charcuterie plates are perfect for late-night bites with friends. The drink: Coffee is the star for the morning crowd; cold brew, lattes, cappuccinos or a simple cup are all made with lovingly-sourced beans. Later, opt for Champagne, rosé, adult coffee concoctions, unique cocktails, beers and mocktails.  Time Out tip: The Bubbles and Bites happy hour from 3-6pm is an excellent time to unwind with a glass of sparkling and a cheese board or perhaps a beignet flight.

Founded in 1983 by the late Loretta Harrison—the city’s first African-American woman to own and run a praline company—this Marigny sweet shop sells classic New Orleans pralines, pies, cookies and creative beignets, both sweet and savory. The vibe: The shop is small, bright, charming and unfussy. There are a few tables scattered around and a neon sign that welcomes you in. Friendly staff will treat you like neighbors, creating the perfect vibe for satisfying your sweet tooth. The food: The pralines are the headliners, of course. They’re chewy, nutty and rich with brown sugar. But don’t miss the stuffed beignets. Get one stuffed with praline, peanut butter and jelly, crab, shrimp, burger or fried chicken. The stuffed beignets are a favorite offering at Jazz Fest every year and won top prize at the inaugural Beignet Festival back in 2016. The drink: Pair your sweets with a fresh-brewed coffee, iced or hot, or grab a cold drink from the cooler. Time Out tip: Keep an eye out for special seasonal pralines, like pumpkin spice in the fall or rum-flavored around Mardi Gras. 

This New Orleans legend has been serving hot beignets and chicory coffee since 1862. You’ll find the iconic original spot on Decatur Street in the French Quarter, open 24/7. There's also a breezier outpost in City Park where you can enjoy your beignets under centuries-old oak trees. Café du Monde is known around the world, and while tourists flock to the green and white awning, locals are equally enamored.  The vibe: The French Quarter location is chaotic in the best way. The open-air patio is lively and buzzing with activity at all hours, as servers in white shirts and black bow ties flit from table to table. Car and foot traffic flows by on Decatur Street, and there’s usually a street performer or two entertaining from the sidewalk.  The food: Café du Monde is about beignets and beignets only. An order of three with a mountain of powdered sugar is all you need. They’re crispy on the outside, pillowy on the inside. If you’re not covered in powdered sugar by the time you’re done, you’re not doing it right. Just don’t wear black. The drink: Order a café au lait made with their signature dark-roast coffee and chicory. It’s the classic accompaniment, available iced for those hot summer days. Time Out tip: You’ll get the full experience by sitting at a table, but you can also head to the takeout window for a to-go order. Head across the street to the river to enjoy while watching the ships go by. Be sure to take a peek around the side of the building where you can watch the beign

Brennan’s is a must-visit for anyone who loves indulgence, history and a touch of Southern charm. It's also the birthplace of Bananas Foster, the famed dessert that's flambeed tableside. Breakfast service is legendary, featuring iconic dishes like eggs Hussarde and eggs Sardou. The pastel-pink facade and lush courtyard make for the perfect NOLA backdrop, and the chandeliers, white-tablecloth service and lengthy history make Brennan's a timeless New Orleans tradition where every meal feels like a celebration.

Back for its 14th dazzling year, Garden Lights, Holiday Nights glows even brighter with the world’s largest synchronized light and sound curtain, "Nature’s Wonders." This year, the event brings even more magical vibes with new music, new choreography and more lights. Plus, sculptures from Alice’s Wonderland Returns will be lit dramatically, including the towering White Rabbit and the grinning Cheshire Cat.

On November 12, fitness visionary Tracy Anderson opens her first-ever Southeast studio in Coral Gables, marking the next stop in her global movement empire. Rendering: Courtesy of Tracy Anderson Anderson—whose devoted followers include everyone from Jennifer Lopez to Gwyneth Paltrow—has spent more than two decades redefining what a workout can be. Her namesake method blends dance cardio, strength and functional movement into endlessly evolving routines that target the body from every angle. The new 5,500-square-foot Coral Gables flagship is set to be a full-body experience. Outfitted with Anderson’s signature design features (infrared heat panels, custom humidity systems and her patented Iso-Kinetic Band System), the space is engineered to make you move smarter, sweat harder and feel lighter. Even the flooring (her CardioFly Super G Floor) is designed for joint-friendly performance. Rendering: Courtesy of Tracy Anderson “Like all our spaces, it’s designed as a sanctuary where people can come as they are to deeply improve their health and practice how to truly be with their bodies,” said Anderson in an official statement. “I’ve dreamed of bringing the Method to Miami for years.” Anderson has partnered with her longtime client Oana Reedy to lead the Coral Gables launch. “Tracy has created an entirely new language of wellness,” said Reedy in a statement. “It’s more than just a workout—it’s a source of strength that elevates everything else.” The class lineup includes Anderso

Just when you thought Somedays Bakery couldn't take it up any more notches, they're back with more creative surprises. The beloved purveyor of premium pastries just launched its fall menu with a lineup that’s equal parts cozy and chaotic, in the best possible way. Available now across all four locations (Astoria, Long Island City, Bayside and Montclair), this season’s collection is packed with bold new ideas, from savory showstoppers to dessert hybrids that make zero sense on paper, yet surely, totally work. Let's start with the Beetlejuice Croissant. It's a bi-colored noir pastry that looks like a Tim Burton fever dream and tastes like Halloween in a flaky shell. Inside is a silky orange pastry cream that’s just sweet enough to make you forget how spooky it looks. Then there’s the shepherd’s pie croissant. This is comfort fare (seasoned ground beef, mixed veggies, mashed potato) wrapped in an elegant, buttery croissant dough. It's pub classic meets Parisian boulangerie. On the sweet side, the honeynut cheesecake Danish steals the show with a layer of honeynut cheesecake on a brownie base, crowned with whipped mascarpone and a drizzle of dulce de leche. For those who crave a sugar hit with a side of nostalgia, the apple pie almond croissant takes the bakery’s iconic almond croissant and loads it with warm apple pie compote. The rest of the lineup is no less intriguing: butternut focaccia with goat cheese and Mike’s Hot Honey, the over-the-top triple choc pain Suisse and a spi

After half a century of screams, splashes and summer fun, Six Flags America in Bowie, Maryland has officially closed for good. On Sunday, November 2, the 131-acre park and its adjoining Hurricane Harbor water park welcomed visitors one last time, marking the end of a 51-year run. Originally opened in 1974 as The Wildlife Preserve, a drive-through safari partially backed by Ross Perot, the property transformed over the decades into a full-scale amusement park. Known later as Wild World, then Adventure World and finally joining the Six Flags family in 1999, it became a fixture for D.C.-area families and out-of-town thrill-seekers alike. Crowds poured in on closing day, with two-hour wait times for fan-favorite rides like Superman: Ride of Steel and The Wild One, a 108-year-old wooden coaster with roller coaster landmark status. Even as the park’s app flashed “Closed Forever,” diehards queued up for one last rush of nostalgia. "The atmosphere felt like a celebration of life versus a funeral and I'm glad the park went out on a high note with so many people enjoying themselves on closing day," a fan wrote on Reddit. For many, the closure is personal. The park was one of the few mid-size amusement parks left serving the Mid-Atlantic, offering a more accessible alternative to Cedar Point or Busch Gardens. "Six Flags America is now officially closed forever. If you need me, I will be crying in bed for the rest of the night," another fan posted on X. Six Flags America’s farewell messa

Black Friday is sailing early at Virgin Voyages with a deal that’s impossible to ignore: book one spot and get a second one at 80% off, plus up to $400 towards a bar tab for your next ocean escape. The sale runs through December 4 and select itineraries start at just $99 per person, per night. These are officially the lowest fares the adults-only cruise line has ever offered. If you’ve been holding off on booking a cruise, now is clearly the time. Voyages are available through 2027, covering over 150 ports across the globe. From late-night stays in Ibiza and beach parties in Bimini to bucket-list stops in Rome and San Juan, Virgin Voyages offers itineraries that can't be beat, and a whole lot to look forward to. A brand new ship, the Brilliant Lady, just made its debut in New York and Miami with seven new shows, a bold Spanish restaurant and, of course, the signature sleek design that’s earned Virgin its award-winning rep. And new routes are coming to the West Coast. Starting in April 2026, Virgin Voyages will sail from Los Angeles for the first time, followed by Seattle in May 2026 for Alaskan adventures. You might want to indulge in the cruise line's epic slate of themed sailings worth planning around: Eclipse Voyage, Comedy Fest, Red Hot Sailing Club Voyage featuring Nile Rodgers... Virgin’s specialty sailings bring serious event energy to the high seas. Upcoming itineraries include Miami to Puerto Plata, San Juan and Bimini; New York to Bermuda; Barcelona to Rome, Cinque

Get ready, Chicago: an extravaganza featuring the adorable, highly sought-after Labubu collectible toys is happening soon, just in time for the holiday shopping season. The two-day pop-up event promises to be a paradise for fans and a perfect opportunity to snag the hottest gift of the year. Teaming up with California-based Build Your Collectibles, Gangnam Market (1001 West Chicago Avenue) in River West is throwing a pop-up bash that’s part shopping spree, part photo op and all-around cuteness overload. Doors open from 11am to 8pm both days, giving fans plenty of time to hunt for their dream figurines before they disappear. If you've been living under a rock, here's your chance to experience the phenomenon firsthand. But if you’ve spent any time on TikTok, you’ve probably seen Labubu’s quirky grin. These Chinese collectible toys created by Hong Kong designer Kasing Lung have become global sensations, charming collectors and casual fans alike with their mischievous expressions and oddly lovable vibes. If you've been living under a rock, here's your chance to experience the phenomenon firsthand. If you're already a fan, now's your chance to get your hands on the real deal without stalking resale sites or waiting months for international shipping. There will be a plethora of authentic Labubus on hand, from rare finds to classic designs, plus a lineup of limited-edition drops that will test your self-control. But the fun doesn’t stop at the toys. The pop-up will also feature clot

Oreo has officially turned Thanksgiving dinner into dessert. The cookie giant just launched a limited-edition 12-count cookie tin featuring six flavors inspired by classic Thanksgiving dishes—and it might just be Oreo's weirdest collection yet. The lineup sounds more like a holiday menu than a cookie box. Flavors include turkey and stuffing, creamed corn, sweet potato, cranberry sauce, caramel apple pie and pumpkin pie. Yep, we're also thinking Willy Wonka's flavor changing gum. The collection is available exclusively online, and you get two of each flavor in a collectible Oreo-shaped tin. At first glance, it feels like a culinary dare because, yes, one of the included cookies is turkey and stuffing flavored, which sounds downright bizarre. But this is Oreo, a brand that’s built an empire on experimentation. From blueberry pie to churro and cotton candy, Oreo thrives on blurring the line between snack and spectacle. Speaking of spectacle: it's not just about the cookie but about the way it is presented as well. Each treat is coated in a fudge shell designed to match its namesake. The pumpkin pie version, for example, leans classic with pumpkin-flavored fudge and white icing. The caramel apple pie is sweet and nostalgic, like autumn in one bite. But then there’s the curveball: turkey and stuffing, described as covered in “savory turkey fudge.” Just think about that for a bit. Fans are, predictably, reacting with a feast of hot takes. When snack reviewer @snackolator posted the

Momofuku's David Chang has claimed yet another corner of the city’s culinary scene—this time with Super Peach, a bright, bold and wildly fun new restaurant now open at Westfield Century City. The vibrant spot is the latest high-profile eatery to land in the mall, sparking plenty of conversation about what location really means in the world of dining. Super Peach is Chang's team's take on “American classics, reimagined.” It blends Korean, Californian and straight-up American comfort food with Momofuku’s signature swagger. The all-day menu jumps from Korean fried chicken wings (sweet and spicy or honey garlic) to sesame-marinated cucumbers, citrus-soy soft tofu and fried shrimp Matsuhisa-style with pickled onion and lemon mayo. The kimbap selections will cure your carb cravings with options that include Bluefin tuna (regular or “actually spicy”), fried chicken with pickled chiles and wagyu beef with crispy shallots and “super sauce.” Mains bring a dinner-party energy: lobster noodles with ginger and lemon, roasted half chicken with fingerlings, slow-cooked baby back ribs and a lineup of steaks—including an eye-popping 32-ounce bone-in ribeye. Burnt cheesecake with market fruit, salted caramel pudding with coconut and a hefty chocolate cake with whipped crème fraiche are the finishers. Alongside beer, wine and classic cocktails, the drink list includes playful offerings like the Mean Green Margarita (tequila, Ancho Reyes Verde, jackfruit, lime) or the Red Miso Michelada for a sa

It's almost hot tub time again! Floating hot tub boats, that is. Starting November 5, 2025, the Chicago Electric Boat Company is relaunching its hot tub boats for another season of steamy sailing down the Chicago River. After two sold-out winters, these floating spas have become a must-do for locals and visitors who aren’t afraid to take on the city’s frosty temps with a little bit of luxury. Departing from the Marina City docks, each boat fits up to five or six passengers—a max of 800 pounds—and glides along the river at a relaxed pace of one mile per hour. You’ll steer yourself using a hand lever, floating east to Michigan Avenue or west to Wells Street, while the skyline sparkles and every passerby looks just a little jealous. The boats stay toasty even when the temps drop to 20 degrees (below that, you'll have to reschedule), making them a rare Chicago winter experience that’s actually warm. And while you can’t bring food onboard, you can stock the built-in cooler and floating cup holders with your drink of choice, as long as someone’s the designated captain. Each boat comes equipped with Bluetooth speakers, UV lights and a saltwater cleansing system, keeping things clean, cozy and selfie-ready. On land, guests have access to heated changing rooms plus towels and flip-flops for purchase. Riders must be 13 or older, which feels fair: these are chill sessions, not splash zones. Each 90-minute cruise starts at $300 per boat, meaning a group of five pays just $60 each. That's

Just when you thought Crumbl’s weekly flavor drops couldn’t get any more fabulous, the cookie empire decided to call in the queen of all things refined, reliable and perfectly frosted: Martha Stewart. The result is a seven-dessert collaboration that’s equal parts elegant soirée and late-night cookie run. Launching today and available until November 8, this limited-edition lineup celebrates the rerelease of Entertaining, Stewart’s very first book—the one that launched a thousand dinner parties. Together, Stewart and Crumbl have whipped up a dessert collection that brings her signature polish to the company's playful cookie magic. The lofty Mile High Lemon Pie shares the stage with the elegant Chocolate Tart Cookie and a Coconut Layer Cake that’s practically wearing pearls. There’s also the Pumpkin Sheet Cake, New York Cheesecake, Classic Fudge Brownie and the much-anticipated Chocolate Chip Cookie Thins (a recipe that comes courtesy of Stewart's daughter Alexis). Each treat was co-developed by Stewart and Crumbl’s menu wizards, blending her meticulous attention to texture and flavor with Crumbl’s knack for over-the-top indulgence. It’s a lineup that feels like your grandmother’s cookbook met a TikTok trend in the best possible way. And because presentation is everything, the desserts come tucked inside a specially designed Martha Stewart six-pack box: classy enough to gift, but tempting enough to keep for yourself. The Chocolate Chip Cookie Thins even come with their own pink

Remember the joy involved in reading Goodnight Moon at bedtime? The cozy green room, the big red balloon, the little old lady whispering "hush?" Well, get ready to relive that magic IRL, because the Sheraton Boston Hotel has teamed up with HarperCollins to bring the iconic Great Green Room to life. Available to book through February 2026, this immersive experience is designed to delight the young and the young-at-heart with the coziest of vibes. Step inside the "Goodnight Moon" Suite, and you'll feel like you've been transported into the pages of the beloved children's book. The walls are, of course, that perfect shade of green, the glowing fireplace casts delicate shadows and a soft pink blanket invites you to snuggle up. And, yes, the unmistakable red balloon is right there, just like in the story. It's a meticulously recreated space that instantly takes you back to a world of lullabies and gentle dreams. This suite is perfect for a family getaway, comfortably accommodating two adults and two children. The Great Green Room itself boasts a comfy queen bed, while a separate main bedroom in the suite offers a king-sized haven for the grown-ups. More than just charming décor, the "Goodnight Moon" suite is bound to be an unforgettable experience. It's located on a high floor, offering sweeping views of the Charles River so you can say goodnight to the moon as it hovers over the city skyline. You'll also enjoy a late check-out, giving you extra time to savor the magic. For an ext

It's almost time to change the clocks again. That's right, daylight saving time ends this weekend. On Sunday, November 2, 2025, most Americans (except for a couple states and a few territories) will set their clocks back and gain an hour, making the annual switch back to standard time. Your phones and smart devices will do the work for you, but make sure you set any analog and appliance clocks before you go to bed on Saturday night. Here's everything you need to know about the time change this weekend. Date: Sunday, November 2, 2025.Time: At 2am local clocks will "fall back" to 1am.Where: All U.S. States except Arizona and Hawaii. When is the exact time the clocks change this year? Clocks change at 2am local time when daylight saving time ends. Why do clocks "fall back?" The time adjustment is done so that we gain an hour in November to have more daylight in the winter mornings. In the spring, the time changes to add more daylight in the evenings. Does everyone in the U.S. change their clocks? All 50 U.S. states except Arizona and Hawaii observe daylight saving time. Arizona does not observe daylight saving time because they don't want to add an extra hour of daylight during the hottest months of the year. Hawaii doesn't observe daylight saving time because with its proximity to the equator, daylight hours don't vary much throughout the year. The territories of American Samoa, Guam, The Northern Mariana Islands, Puerto Rico and the Virgin Islands also do not observe daylight

Orlando’s most tropical escape is about to take an extended break. Universal’s Volcano Bay will close for a massive refurbishment set to last five months, from October 26, 2026, through March 24, 2027. It's one of the longest downtimes in the water park’s history, but fans hope the improvements will be worth the wait. Volcano Bay has been open since 2017, so this isn’t your standard seasonal touch-up. Universal is keeping quiet about exactly what’s happening behind Krakatau, but the timeline suggests something much bigger than fresh paint and pool filters. The closure hits during a prime travel window, covering fall break and the heart of Orlando’s mild winter season, when many visitors from colder climates come specifically to thaw out and float down the lazy river. During those months, however, the crashing waves and careening coasters will go silent. When it opened, Volcano Bay redefined what a water park could be. Built around the towering 200-foot Krakatau volcano, it replaced the beloved-but-dated Wet ‘n Wild with a blend of resort vibes, Polynesian theming and next-gen attractions. Rides like the Krakatau Aqua Coaster, Ko’okiri Body Plunge and TeAwa The Fearless River set a new standard for thrills and technology, earning Volcano Bay top billing in countless “best water park” lists. But even the most advanced parks need a reset. Volcano Bay’s complex water systems—from its wave pools to its cutting-edge ride launches—require heavy maintenance, and Universal usually clo