Time Out says
They call it the poor man’s yacht, but don’t worry, it’s not an insult. For many people, though, it is the closest they will ever come to having a meal on the deck of a boat. And perhaps in a lot more comfort. From here you can see the sea and the Estoril coast - and very far on clear days - and you can try dishes like the Ria Formosa oysters, the crab à la Albatross, the Caesar salad with grilled chicken or the orange marinated salmon sandwich. All you have to do is enter the hotel and head for the terrace.
The Albatroz Hotel
Rua Frederico Arouca, 100
|Opening hours:||Daily noon-10.30pm|