Brewery Collab Beer Dinner

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Brewery Collab Beer Dinner
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The Oak Barrel says
With thousands of craft breweries in America and dozens more popping up each year, beer rivalries are not uncommon. However, a much more positive trend of collaborative brewing is emerging as breweries have been teaming up to produce some of the most interesting beers on the market today.

Join our very own Chef Demetrios Atheneos and special guest Chuck McCandlish of Cavalier Distributing for an evening of delicious food paired with some of the best brewery collaboration beers out there.

Tickets are now on sale and include a five course tasting menu:

Mikkeller & Three Floyds – Bla Spogelse
Served with Lake Erie Creamery Chevre Cheesecake

Fat Heads Brewery & Boulder Beer Company – Co-Hopitation
Served with Stuffed Artichoke Crown

Heavy Seas & Maine Beer Company – Partner Ships Red IPA
Served with Seared White Peking Duck Breast

Crafted Artisian Meadery & Cigar City – Criminal KLP
Served with Popcorn Rock Shrimp Taco

Jolly Pumpkin, Evil Twin & Leelanau Brewing – Innovator Man
Served with St. Andre Cheese En Croute
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By: The Oak Barrel

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