Konoba Mate

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Slightly off the main Korčula-Vela Luka road in the hillside village of Pupnat, is this popular, family-run find. Ingredients are grown on-site. The pršut ham comes from the smokehouse behind the terrace; the pastas (such as the goats’ cheese ravioli) are hand-rolled and sun-dried, and the lamb and pork are cooked under the peka lid. The pašticada, a slow-cooked roast swimming in plums and sweet wine, is excellent.

Posted:

Venue name: Konoba Mate
Contact:
Address: Pupnat 28
Korčula Island

Opening hours: 11am-midnight Mon-Sat; 7-11pm Sun

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