Time Out says
The iconic İnci Pastanesi opened in 1944 on İstiklal Caddesi, quickly becoming famous for its profiteroles and classic interior. In 2012, the gentrification that has driven almost all of the original small business owners on İstiklal also forced İnci to move to a nearby backstreet, abandoning its home of nearly seven decades. Though the new location isn't quite the same, the taste of its heavenly profiteroles hasn't changed in the slightest. As İnci remains open until midnight, it's common practice around Beyoğlu to ditch dessert after dinner and head straight here for the real deal.