La Maison

Successfully interpreting French classics with a distinctly Mediterranean influence, La Maison is one of the few restaurants to achieve such a feat. Duck with orange and cognac sauce, seabass with vanilla saffron sauce, stuffed squash blossoms, grilled steak served with asparagus risotto cake, lamb backstrap with caramelised onions cooked in wine sauce, chateaubriand; desserts such as strawberry mille-feuille, chocolate soufflé, crème brulee, and Parisian pastries, are items alternating on the seasonal menus. You can choose a wine well-suited to your meal from their extensive wine menu which features wines from the Mediterranean, France and local area. With its gorgeous water views and classic atmosphere, La Maison is the perfect place for a romantic meal.