From anywhere inside Mikla, you will find yourself with a birds-eye view from the Marmara Sea to Haliç. Should you choose not to sit and eat in the restaurant, you may opt to get a drink at the bar and spend your night there. The inside section of the restaurant hosts up to 110 people and chef Mehmet Gürs’ menu offers selections from the Mediterranean, made with local ingredients and identifiably influenced by both Turkish and Scandinavian techniques. The second terrace level is dedicated to the bar and holds up to 120 people. This area is especially popular during the summer months.
The Marmara Pera Meşrutiyet Caddesi 1, Beyoğlu
|Opening hours:||Mon-Sat 18.30-02.00|