This tiny restaurant, a gourmet showcase for talented Serbian-born chef Ljubomir Stanisic, aims to be recession-proof. Its menu de degustação, comprising ten elegantly (and often humorously) presented dishes, costs quite a bit less than some rivals. Pairing wines with your food adds €35, or €60 for premium wines - all overseen by a very knowledgeable sommelier and served in crystal glasses.
|Venue name:||100 Maneiras|
R do Teixeira, 35
|Opening hours:||7.30pm-2am daily (kitchen closes 11pm)|
|Transport:||Metro Baixa-Chiado. Bus 28E, 758, 790|
|Price:||Set menu €58|