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  • Restaurants
  • Baixa Pombalina
  • 4 out of 5 stars
  • Recommended
  1. Restaurante Bastardo
    Fotografia: Ana Luzia
  2. Bastardo - Tio Patinhas
    Fotografia: Arlindo CamachoChamuça de Pato, foie gras, shitake e gema de ovo do Bastardo
  3. Bastardo -Sala de Refeições
    Fotografia: Ana LuziaBastardo
  4. Bastardo - Prato
    Fotografia: Ana LuziaBastardo
  5. ceviche bastardo
    © Filipe Ferreira
  6. shiitake vs camarão do bastardo
    Fotografia: Arlindo Camacho
  7. bastardo, bomba de chocolate
    Arlindo Camacho

Time Out says

4 out of 5 stars

It has been difficult to keep up with the changes of leadership in Bastard and, with them, the changes to the menu. The restaurant is now in the hands of Duarte Madeira, hitherto subchef, who continues the work of breaking with all the preconceived ideas of a hotel kitchen. Here, comfort dishes are made, ranging from pasta to risotto, as well as other traditional dishes such as corvina, shrimp and clams stew. The entrance bar has been renovated and is now more seriously dedicated to cocktails.

Perfect for: instagramming the popular paper trays with the phrase "on this magic place, calories don’t count".
Must try: the gnocchis with crab, tomato and salicornia.


Internacional Design Hotel
Rua da Betesga, 3
Metro Baixa-Chiado
Up to €30
Opening hours:
Mon-Sun 12.30pm-3pm & 7.30pm-11pm
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