Ring in the New Year with a Mediterranean dinner at Fig & Olive. Executive Chef Pascal Lorange's festive four-course dinner includes seared scallops and chanterelle, truffle risotto and a roasted rack of lamb with complimentary bubbles from Veuve Clicquot. Keep the booze flowing with fancy-pants bottle service ($105), while you sway to the new age, Jazz-inspired music of DJ Julien Nolan and sneak a smooch at the midnight balloon drop.
A Gold and White New Year's Eve Soirée
Time Out says
Details
- Address:
- Price:
- $150-$200
- Opening hours:
- 6pm-2am
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