Guest Chef Series III at Yamashiro

Combining the smooth retro pop sound of David & Devine with a five-course meal by chef Brock Kleweno, Yamashiro is inviting diners to help celebrate the Hollywood restaurant's 100th birthday. Chef Kleweno's modern American menu will include wine pairings, as well as a surf and turf starter, artichoke soup and hearts of palm salad, Creole shrimp, wild boar osso buco, and a Yamashiro birthday cake (with ice cream, of course). Valet parking is included.