Mignon's Geyerhof wine dinner

Parisian-cute Downtown wine bar Mignon is pairing its rustic French cuisine with Austrian wine at a dinner collaboration between Geyerhof Winery and Chef Tim Carey of Franklin Village's Papilles. Dine on an intimate four-course meal (only 11 spots for each seating for each are available) featuring a market-inspired menu and choice selections of vintner Ilse Geyerhof's creation. Mignon owner and oenophile Santos Uy will host the night, pouring plentiful glasses of the natural wines with Ilse's son Josef. Reservations are required; email mignonwine@gmail.com to attend.