Celebrate Ray's and Stark Bar second year at LACMA with a Mediterranean alfresco fête. Chef Kris Morningstar will be cooking family-style paella Valencia on the patio, and specialty cocktails like be shaken and stirred and even set ablaze, like the Burning "Quemada," made with coffee bean and Orujo liquor. Enjoy tapas, sangria, live flamenco music and even a free photo booth to capture moments from the evening's fiesta.
Ray's & Stark Bar Turns 2!
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