As the first vegan restaurant in Pasadena, California, My Vegan Restaurant has established itself as the ideal spot for cuisine that contains no animal products. Teddy, the owner and founder of My Vegan Restaurant, desired to open an accessible, affordable menu that contains options for soy free, wheat free and gluten free items. Additionally, My Vegan Restaurant does not serve food with MSG or GMOs.
Top menu favorites include choices like the yellow curry noodles, which are light and tasty, and the soy chicken, which is meat free and flavorful. The majority of the menu features Thai cuisine, but guests can also enjoy items like kale salad. Its unique menu sets My Vegan Restaurant apart from other typical pad Thai joints.