Poutine and burgers? Butter chicken or grilled cheese with brisket?
The Market’s comfort food has all of these and more—from traditional French cuisine to global influences.
Thanks to some of the best chefs and restaurants under one roof, there are plenty of eateries serving hearty, comforting dishes ideal for the colder season.
Whether you’re looking for classic, popular options, international flavours—or something cozy and casual or a few sweet treats—Time Out Market Montréal’s got you covered.
Wash it all down with some of the Market’s next level cocktails, mocktails or a glass (or two) from the extensive wine list.
Time Out Tip: Ask for a flight of beer!
Chez Simon Cantine Urbaine
It doesn’t get better than a burger bursting with goodness with a side of chili cheese fries (think: house chili, cheddar, coriander, sour cream and mustard—on demand).
Il Miglio
Dig into an unctuous bowl of gnocchi with tomato sauce and basil with extra parmesan, please.
Moleskine
Be prepared to share your Calabrese pizza with spicy tomato sauce, salami, fennel, fior di latte and basil drizzled in honey.
Campo
We’re team chicken poutine with a Portuguese Combo: chicken croquette, grilled chouriço and a nata to finish it off on a sweet note.
Ibéricos
Salivating just thinking about the deeply comforting chicken and chorizo paella: free-range chicken and Spanish chorizo served with Lima green beans, organic Bomba saffron rice, parsley and lemon.
Bossa
We dare you to resist this chicken parm sandwich: basil oil, mozzarella, chicken cutlet, tomato sauce, parmesan, hot peppers and rapini.
Le Blossom
Say yes to the torched Sushi: we love the spicy salmon—a thick slice of seared salmon, rice mixed with Japanese spices, tempura shrimp, unagi sauce and spicy mayonnaise.
Tunnel Espresso
Nothing pairs better with Tunnel’s cozy cappuccinos than one of oversized cookies bursting with sweet-tooth goodness.
Marusan
Why have one comfort food when you can have two? The Karaage Curry served with Japanese fried chicken is the key to our happiness this fall.
Le Red Tiger
Once you’re tried this toothsome Vietnamese sandwich (Bánh mì ) with phở dip you’ll be hooked.
Le Taj
Warming dahl soup with Tandoori chicken (rice and salad on the side) is a match made in autumn heaven.
Paul Toussaint
Squash, root vegetables and beef mingle in this Soupe Joumou Haitian Independence Soup—pure comfort in a bowl. Add some pineapple ribs on the side to take things next level.
Chanthy Yen
General Tao (with a choice of chicken, shrimp or fried tofu served with chef’s salad and rice) is always a winner.
Climats
Bite into this fully-loaded lobster roll served with fries or salad for the win.
Americas BBQ
Once you’ve tasted these Kentucky whiskey ribs (served with fries or mashed potatoes) with a side of 10 BBQ chicken wings, you’ll be hooked.
For more information about Time Out Market Montréal, click here.
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