Naples is a city that does what it wants. And that doesn’t stop with the food. Here, Neapolitan fare is king, from impeccably silky vongole to risottos and pasta pies. And don’t think we forgot the pizza – the first ever pizza on earth was baked in Naples, don’t forget – with the lightest, thinnest base you can imagine and a seriously airy crust.
But the foodie highlights here don’t stop at classic pasta and pizza. Naples has long attracted creatives who dare to do things differently, and you’ll find innovative cuisine of all forms flying out of the kitchens. But what is criminally underrated, in our humble opinion, is the city’s seafood offerings, which are some of the freshest you’ll get in the whole country.
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📍 The best things to do in Naples
🏠 The best Airbnbs in Naples
🏨 The best hotels in Naples
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