Dinner With A Curator: American Propaganda Posters During Wwii

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Dinner With A Curator: American Propaganda Posters During Wwii
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The National WWII Museum says
Chrissy Gregg presents We Can! We Will! We Must! American Propaganda Posters during World War II

Join Museum Virtual Classroom Coordinator Chrissy Gregg to examine American propaganda posters used during World War II. Seen on storefronts and in factories, libraries and schools, propaganda images permeated US culture to recognize and inspire citizen contributions to the war effort. Many of these propaganda campaigns were meticulously crafted by the Office of War Information, commercial artists, and advertising executives. Using posters from the Museum's collection, Gregg will highlight different techniques used to arouse an emotional response in viewers.

Space is limited and reservations are required. Our past dinners have sold out, so make sure you reserve your spot by purchasing a ticket today!

As a Member you can save $10 on each ticket—just use the code CURATOR!

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1st Course
Victory Garden Gumbo des Herbs
Classic Creole Seven-Green Gumbo
Cured Meats and Garden Seasoning Trinity, Popcorn Rice
Closerie des Lys Pinot Noir
Nonalcoholic Pairing: Southern Sweet Tea

2nd Course
Popeye's "Stay Strong" Spinach Salad
Baby Spinach, Crispy Onion, Dried Cranberries and Pecans
Warm Bacon Vinaigrette, Sweet Potato Hay
San Angelo Pinot Grigio
Nonalcoholic Pairing: House-made "Cherry Cola"

3rd Course
Rosie's Roast Pork
Crispy Pork Belly over Pickled Cabbage, Granny Smith Apple and Potato Hash, Uncle Sam Spam Croutons, Candy Apple Glaze
Sterling Sauvignon Blanc
or
Red, White, and Blue Plate Special
Seared Red Snapper, Red Hollandaise with Blood Orange Gastrique
Root Cellar Roasted White Parsnip Puree, Blue Corn Creamy Polenta
MacMurray Chardonnay
Nonalcoholic Pairing: Blood Orange Lemonade

4th Course
Mamere's Rations Spice Cake
Fig Preserves and Canned Cream Caramel
Cotton Rouge
Nonalcoholic Pairing: Caramel Cream Soda

Dinner with a Curator is an evening of dinner and history hosted by The American Sector Restaurant + Bar culinary team and The National WWII Museum professionals. Guests participate in discussion on a featured topic related to World War II which is interpreted through the Museum's collection and a theme-inspired four-course dinner paired with beverage specials.
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By: The National WWII Museum

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