Kombucha 101

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Kombucha 101
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Hollygrove Market & Farm says
Join us from 10 to 11:15 am this Saturday for Kombucha 101.
You´ll learn
About the wonderful world of fermentation
What kombucha is as well as the history of kombucha brewing
What are the health benefits of drinking kombucha
Tips on brewing a delicious, fizzy bucha - all about the second fermentation
Batch vs. continuous brewing
We´ll also have an hands-on demo about how to make kombucha step-by-step
THERE WILL BE A LIMITED NUMBER OF SCOBYs available to those people who RESERVE THEM IN ADVANCE BY EMAILING Katie at katie@sacredretreatsperu.com.
If you are confirmed a SCOBY, please bring a quart sized glass jar and lid to carry it home in as well as an extra $5 to contribute.
*You need a SCOBY to make kombucha at home.

Looking forward to seeing you there!

INSTRUCTOR BIO KATIE WILLIAMSON
Katie is a Nutritional Therapy Practitioner, yoga teacher, retreat leader through her business www.sacredretreatsperu.com.and blogger in Spanish about human and planetary health at www.vidaecovidasana.com. She finds the world of fermentation epic and fascinating and worthy of sharing.
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By: Hollygrove Market & Farm

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