This homey Phoenix taco shop’s speciality is a Baja California-style dogfish shark taco. The flakey fish is battered and deep-fried, then folded inside a corn tortilla along with crisp shredded cabbage and a lashing of tangy crema.
![La Santisima La Santisima](https://media.timeout.com/images/103624539/750/422/image.jpg)
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