This snack-bar has been improving the art of making cachorrinhos for more than 50 years. Fine and crispy bread, sausages of great quality, and cheese melted to embrace them. Everything brushed with butter and spicy sauce. Customers? Many. On a normal day 300 of these are served, usually accompanied by one or two cold beers.
Everyone knows the classic dishes of Invicta, but there is a famous one that rivals with the mythical francesinha. Those who never tried a cachorrinho made in this city, have no idea what they are missing. It is the ideal snack to accompany an afternoon with friends and a cold beer, for example, while you take a break from discovering the best of Porto. It comes in thin crusty bread, is stuffed with fresh sausage (sometimes alheira), and brushed with a spicy sauce. Here is a list of the best cachorrinhos in Porto. Try them out: we promise you will not regret it.
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