Opened in 1956, Hakrim Dabang is one of Seoul's oldest dabangs, or traditional coffee houses. In its younger years, Korean students fighting for democracy came here to discuss philosophy, literature and art. Today, only its function has changed. Seemingly every detail, from the browning vinyl records to the black and white portraits of musicians to the vintage photography books, has maintained the spirit of Hakrim Dabang's earlier days. Customers of all ages come here to chat and sip their beverages, which are undoubtedly much better tasting than the instant coffee once served in dabangs like Hakrim. In addition to having their own house blend, the menu also features lemonade, a nice selection of teas and even cocktails. Their homemade cream cheese cake, which is more custard-like than cake, is also a popular item.
|Venue name:||Hakrim Dabang|
|Opening hours:||Daily 10am–12am|
|Transport:||Hyehwa Station (Line 4), exit 3|
|Price:||Coffee starts from 4,500won, Cheesecake 5,000won|