Yukjeon Sikdang

Restaurants, Korean Dongdaemun-gu
  • 5 out of 5 stars
3 Love It
Save it
1/3
2/3
3/3

Doesn’t matter if you’re still full from your earlier meal; you just have to go here early and grab a seat first. Once the clock hits 5:30, Yukjeon Sikdang is crammed with all hungry people and waiting for 30 minutes to 1 hour is nothing. Must admit, this is the best pork restaurant in Seoul. Thick-cut pork belly (samgyeopsal) is Yukjoen Sikdang’s signature menu, notably for its extremely tender and juicy meat. Though Samgeyopsal is one of the most beloved foods of Koreans, after a few servings, you feel the urge of stop eating from its greasiness, but put your worry aside for Yukjeon Sikdang. Once you start, you won’t be able to stop eating – you’ll know what “pigging out” truly means.

By: 이동미

Posted:

Venue name: Yukjeon Sikdang
Contact:
Address: 난계로30길 16,
동대문구
서울

Opening hours: 11:00-23:00
Price: samgyeopsal 13,000 won

You may be interested in: