Summerlicious 2016 At Diwan!

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Summerlicious 2016 At Diwan!
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Summerlicious 2016 At Diwan! says
Toronto's summer culinary celebration offers the perfect opportunity to discover delicious cuisine from over 200 of the city's top restaurants, and Diwan is excited to participate!

Between July 8–24, enjoy a $28 Prix Fixed Lunch. Master Chef Mark McEwan and Chef de Cuisine John Kovac have crafted a special menu that takes you on a culinary journey from Turkey to India, the Middle East to North America. Smoked eggplant, sumac-dusted salmon, and aloo gobi are just three of the tantalizing dishes that can be enjoyed on the patio or in our elegant dining room.

Reserve via opentable.com.
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By: Aga Khan Museum

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