This perennially popular Midtown restaurant specializes in elevated Southern fare, like fried green tomatoes with goat cheese and lump crab cakes with a harissa cream. At brunch, the must-order is the malted buttermilk waffle, a towering and golden Belgian-style specimen lavished with Vermont maple syrup and nutty toasted pecans.
South City Kitchen Midtown
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Details
- Address:
- 1144 Crescent Ave NE
- Atlanta
- 30309
- Cross street:
- between 13th and 14th Sts
- Contact:
- View Website
- 404-873-7358
- Opening hours:
- Mon-Fri 11am-3:30pm, 5-10pm; Sat 10am-3pm, 5-10:30pm; Sun 10am-3pm, 5-10:30pm
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