Atlanta Ramen Festival To Benefit Tgk

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Atlanta Ramen Festival To Benefit Tgk
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Makan Restaurant & Bar says
Atlanta's first ever Ramen Fest last October was such a fun and popular event.

The best part was that Ramen Fest raised $6,000 for The Giving Kitchen to assist those in the restaurant industry facing unanticipated hardships. So, with all that said, Makan Restaurant & Bar is excited to do it again! On Wednesday, October 14th, The Second Annual Fall Atlanta Ramen Festival celebrating the beloved noodle soup will take place at Monday Night Brewery in West Midtown. This event will have 3x as many restaurants and chefs showcasing craft ramen as the first event.

Chefs from around the city will make their culinary interpretations of the classic dish. The festival starts at 6pm and ends after 9pm. Simply come as you please and enjoy ramen and beer.

Joining us will be chefs from:
Kimball house
Victory/Little Trouble
St Cecilia
Leon’s Full Service
Pig and Pearl
Pine St Market
Chai Pani
Seven Lamps
Saltyard
Marcel
Alma Cocina
Field Dog Kitchen
Steinbecks
Southbound
No 246
Mercury/Pinewood
Twains
Watershed
Farmburger
Sweet Auburn BBQ

Noodles will be donated by Sun Noodles, an artisan ramen noodle maker who supplies all the best Ramen purveyors in the US. http://sunnoodle.com/

Additionally sponsorship is provided by Brasstown Beef and Springer Mountain Farms.

Beer goes best with Ramen, so Monday Night Brewing will be pouring tastings of all of their beers.

Proceeds from sales of tickets will go to benefit The Giving Kitchen, a non-profit charity that provides emergency assistance grants to restaurant workers in metro Atlanta facing unanticipated hardship. More on TGK at http://thegivingkitchen.org/

Last year tickets sold out in just a few days so don't delay. Grab your friends and snag tickets now.

Tickets are $45 for general admission with ticket sale proceeds benefiting The Giving Kitchen. This includes unlimited tastes of Ramen and 6 Beer tastings from Monday Night Brewing.
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By: Makan Restaurant & Bar

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