Venkman’S Beer Dinner Feat. Orpheus Brewing

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Venkman’S Beer Dinner Feat. Orpheus Brewing
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Venkman's says
Delicious food and tasty brews go hand in hand. Join Venkman’s Chef/Owner, Nick Melvin, and Orpheus creator, Jason Pellet, as they guide you on a journey through the depths of your palate via food and drink. Learn about each course from these total pros and find out why #weloveATL.

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Course 1: Griddled Goat's Milk Cheddar on Brioche, Honey Comb, Rocket Salad
Beer: Life, Death, Life, Truth

Course 2: Cornmeal Fried Oysters, Kimchi Ranch, Shiso
Beer: Atalanta

Course 3: Salt and Pepper Smoked Lamb Belly, Horseradish Potato Salad, Mint “Jelly”
Beer: Lyric

Course 4: Sticky Toffee Pudding w/ Coconut Semi-freddo
Beer: Sykophates
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By: Venkman's

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