The obscurely located Ramen Tatsu-ya single-handedly inspired the Austin ramen craze. The eateries cooks its tonkotsu for three days for a depth and richness of flavor that has earned it lots of praise. Custom noodles, tender chashu, marinated egg and woodear mushrooms for the traditionalist; if you’re more adventurous, add a corn bomb, a spicy bomb or yuzu kosho bomb. Their dedication to perfection and willingness to experiment has earned it the trust of patrons.
What do you do on those rare cold Austin nights? Sure, grabbing a beer while watching the pros play at one of the best sports bars in Austin and taking down a few drinks at the best bars in Austin are tempting options, but may we suggest a more delicious plan? Head to one of these eateries to warm up with the top ramen Austin has to offer. From classic tonkotsu to just-as-delicious vegan broths and noodles, here are the best restaurants to enjoy a delectable plate of ramen (are you a fan of another sort of Asian cuisine? Check out the best sushi in Austin instead).
