This shophouse eatery boasts a 50-year-old signature: Chinese-style stewed goose and giblets. Slices of well-seasoned goose in sweet gravy are served with a small bowl of rice. Also notable is the chicken stewed with Chinese herbs and a tinge of aromatic soy sauce. Don’t be alarmed if you’re not handed a food menu. You will be guided on what to order by loud yet friendly staff who’s been here since the very beginning.
Tang Hong Potchana
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Time Out says
Details
- Address:
- 2/2 Convent Road
- Bangkok
- Opening hours:
- Open daily 08:00-18:30
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