Learn more about grapes, cultures and wine making techniques during this twice weekly online class, hosted by RPM Restaurants' Wine Director Richard Hanauer. During each interactive class, you'll learn about the wines from a specific region and how to taste them, with classes devoted to wine from Tuscany, Napa Valley, Loire Valley and Bordeaux. Each $50 class includes a package of wines that you can pickup from RPM Seafood.
RPM Wine School
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