A Boat, a Whale & a Walrus dinner at Shaw's

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Dig into fresh oysters and lobster dripping with butter at Shaw's Crab House, one of the best seafood restaurants in Chicago.
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Oyster Fest at Shaw's Crab House is held in September.
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Lobster Roll at Shaw's Crab House's.

Join Shaw's Crab House, Giuseppe Tentori (GT Fish & Oyster) and Cosmo Goss (The Publican) as they welcome Seattle chef, Renee Erickson, with dishes inspired by her new cookbook, A Boat, a Whale & a Walrus. Enjoy dishes like anchovy tartine, Boat Street chicken liver pate, creme fraiche ice cream and more. Tickets are $125 per person and includes a signed copy of Erickson's cookbook.

Event phone: 312-527-2722
Event website: http://www.shawscrabhouse.com
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