A Boat, a Whale & a Walrus dinner at Shaw's

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Dig into fresh oysters and lobster dripping with butter at Shaw's Crab House, one of the best seafood restaurants in Chicago.
Oyster Fest at Shaw's Crab House is held in September.
Lobster Roll at Shaw's Crab House's.

Join Shaw's Crab House, Giuseppe Tentori (GT Fish & Oyster) and Cosmo Goss (The Publican) as they welcome Seattle chef, Renee Erickson, with dishes inspired by her new cookbook, A Boat, a Whale & a Walrus. Enjoy dishes like anchovy tartine, Boat Street chicken liver pate, creme fraiche ice cream and more. Tickets are $125 per person and includes a signed copy of Erickson's cookbook.

Event phone: 312-527-2722
Event website: http://www.shawscrabhouse.com
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