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American Junkie | New bar

Kendal Duque is the chef at this clubby spot.
(Photograph: Erica Gannett)
1/5
Photograph: Erica GannettNew Chicago bars: American Junkie
(Photograph: Nicole Radja)
2/5
Photograph: Nicole RadjaNew Chicago bars: American Junkie
(Photograph: Nicole Radja)
3/5
Photograph: Nicole RadjaNew Chicago bars: American Junkie
(Photograph: Nicole Radja)
4/5
Photograph: Nicole RadjaNew Chicago bars: American Junkie
(Photograph: Nicole Radja)
5/5
Photograph: Nicole RadjaNew Chicago bars: American Junkie
By Julia Kramer |
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Kendal Duque (Sepia, City Tavern) is the guy behind this joint’s hanger-steak sandwich with truffle butter, but you are on drugs if you argue this Scottsdale, Arizona–based chain, with two levels, 320 seats and a retractable roof, is anything but a bar. 15 W Illinois Ave (312-239-0995).

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