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  1. Photograph: Martha Williams
    Photograph: Martha Williams

    Polipo: Octopus salad with black and white chick peas, radicchio and mint at Filini.

  2. Photograph: Martha Williams
    Photograph: Martha Williams

    Filini at the Raddison Blu

  3. Photograph: Martha Williams
    Photograph: Martha Williams

    Filini at the Raddison Blu

  4. Photograph: Martha Williams
    Photograph: Martha Williams

    Cappellacci: Butternut squash ravioli, sage, amaretti & Parmigiano Reggiano at Filini

  5. Photograph: Martha Williams
    Photograph: Martha Williams

    Vitello: Veal loin wrapped in bacon, asparagus, cipollini, radicchio & Bergese sauce at Filini

  6. Photograph: Martha Williams
    Photograph: Martha Williams

    Filini bar area

  7. Photograph: Martha Williams
    Photograph: Martha Williams

    Spaghetti: Shrimp, clams, mussels, scallops, calamari and tomato at Filini.

  8. Photograph: Martha Williams
    Photograph: Martha Williams

    Filini at the Raddison Blu

  9. Photograph: Martha Williams
    Photograph: Martha Williams

    Filini at the Raddison Blu

  10. Photograph: Martha Williams
    Photograph: Martha Williams

    Filini pizza: Tomato, arugula, buffalo mozzarella and speck Alto Adige at Filini.

Filini | New restaurant

Sophisticated Italian food sets up shop in an iconic building.

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Filini The last time you wanted to eat at a Radisson was…never. But the Radisson Blu Aqua Hotel, located in the Loop’s now-iconic Aqua Tower, is a different story: You’ll want to get into this semiformal Italian spot to see what the inside of Aqua looks like (not to mention chef Christian Fantoni’s antipasti, house-baked focaccia, gnocchi and osso buco). 221 N Columbus Dr (312-477-0234).

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