New Restaurant | Bar Toma

Tony Mantuano opens a pizza joint
 (Photograph: Martha Williams)
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Photograph: Martha WilliamsLorenzo pizza at Bar Toma
 (Photograph: Martha Williams)
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Photograph: Martha WilliamsBar Toma
 (Photograph: Martha Williams)
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Photograph: Martha WilliamsSeared tomarelli cheese at Bar Toma
 (Photograph: Martha Williams)
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Photograph: Martha WilliamsPinzimono veggies at Bar Toma
 (Photograph: Martha Williams)
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Photograph: Martha WilliamsEspresso bar at Bar Toma
 (Photograph: Martha Williams)
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Photograph: Martha WilliamsLorenzo pizza at Bar Toma.
By David Tamarkin |
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The pizza at Tony Mantuano’s new venture is, according to Mantuano himself, unlike any Chicago has seen before: crisp and airy and light. For deep-dish lovers, that probably leaves a lot to be desired. No big—Bar Toma has plenty of other stuff to focus on, such as a mozzarella bar, Italian-style coffees and housemade gelato. 110 E Pearson St (312-266-3310).

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