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  1. Photograph: Martha Williams
    Photograph: Martha Williams

    Old Town Pour House

  2. Photograph: Martha Williams
    Photograph: Martha Williams

    Old Town Pour House

  3. Photograph: Martha Williams
    Photograph: Martha Williams

    Old Town Pour House

  4. Photograph: Martha Williams
    Photograph: Martha Williams

    Old Town Pour House

  5. Photograph: Martha Williams
    Photograph: Martha Williams

    Old Town Pour House

  6. Photograph: Martha Williams
    Photograph: Martha Williams

    Old Town Pour House

  7. Photograph: Martha Williams
    Photograph: Martha Williams

    Goose Island Sofie at Old Town Pour House

  8. Photograph: Martha Williams
    Photograph: Martha Williams

    Togarashi-crusted ahi tuna with red-apple-fennel slaw at Old Town Pour House

  9. Photograph: Martha Williams
    Photograph: Martha Williams

    Slow-roasted pork belly with an over-easy egg at Old Town Pour House

Old Town Pour House | New bar

90 beers are on tap at this new bar from the owners of Sweetwater and the Boundary.

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Old Town Pour House Bottleneck Management, which is behind South Branch, Sweetwater, Trace and the Boundary, opened its fifth bar in the 10,000-square-foot space that used to house 33 Club. On tap—literally—are 90 beers and eight wines. 1419 N Wells St (312-477-2800).

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