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  1. Photograph: Martha Williams
    Photograph: Martha Williams

    Sauce and Bread Kitchen

  2. Photograph: Martha Williams
    Photograph: Martha Williams

    Sauce and Bread Kitchen

  3. Photograph: Martha Williams
    Photograph: Martha Williams

    Sauce and Bread Kitchen

  4. Photograph: Martha Williams
    Photograph: Martha Williams

    Sauce and Bread Kitchen

  5. Photograph: Martha Williams
    Photograph: Martha Williams

    Sauce and Bread Kitchen

Sauce and Bread Kitchen | New restaurant

This is what happens when fresh bread and hot sauce combine.

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Crumb Chicago (a bread bakery) and Co-op Sauce (makers of pickles, salsas and hot sauces) collaborate on this café, which serves simple foods like house-brined turkey sandwiches and house-baked crumpets with pimento-cheddar spread. No booze yet, but the café (which is open Thursdays–Sundays) promises a fierce BYO-vodka Bloody Mary bar on the weekends. 6338 N Clark St (773-216-5580, coopsauce.com).

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