Sip & Savor

Chicago chefs including Abraham Conlon (Fat Rice), Pat Sheerin (Trenchermen), Mike Sheerin (Cicchetti), Chris Pandel (The Bristol and Balena), Paul Virant (Perennial Virant and Vie), and Dana Cree (Blackbird) serve up samples of their food at a charity tasting to benefit Special Olympics Chicago/Special Children's Charities.